Wicked good burgers : (Record no. 100276)
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000 -LEADER | |
---|---|
fixed length control field | 01203cam a2200349 a 4500 |
001 - CONTROL NUMBER | |
control field | a3263966 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | SIRSI |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230405213920.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 141114s2015 mau 000 0 eng d |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBB501639 |
Source | bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
Record control number | 017001667 |
Source | Uk |
019 ## - | |
-- | 883650487 |
-- | 883651335 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781592336852 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 159233685X (pbk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Sirsi) a3263966 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)899704916 |
Canceled/invalid control number | (OCoLC)883650487 |
-- | (OCoLC)883651335 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UKMGB |
Language of cataloging | eng |
Transcribing agency | UKMGB |
Modifying agency | OCLCO |
-- | YDXCP |
-- | BTCTA |
-- | BDX |
-- | OCLCF |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Husbands, Andy, |
Relator term | author. |
9 (RLIN) | 352388 |
245 10 - TITLE STATEMENT | |
Title | Wicked good burgers : |
Remainder of title | fearless recipes and uncompromising techniques for the ultimate patty / |
Statement of responsibility, etc. | Andy Husbands, Chris Hart, Andrea Pyenson. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | Gloucester : |
Name of producer, publisher, distributor, manufacturer | Fair Winds, |
Date of production, publication, distribution, manufacture, or copyright notice | 2015. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 208 pages : |
Other physical details | color illustrations ; |
Dimensions | 23 cm. |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
596 ## - | |
-- | 11 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Hamburgers. |
9 (RLIN) | 607767 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking (Meat) |
9 (RLIN) | 569942 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Side dishes (Cooking) |
9 (RLIN) | 604184 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Hart, Chris, |
Dates associated with a name | 1969- |
Relator term | author. |
9 (RLIN) | 388055 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Pyenson, Andrea, |
Relator term | author. |
9 (RLIN) | 387970 |
Cancelled status | Lost status | Source of classification or shelving scheme | In-house Status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Non-Fiction | Hakeke Street Library | Hakeke Street Library | Non-Fiction | 04/09/2015 | 14 | 2 | 641.66 HUS | T00581873 | 15/04/2021 | 30/03/2021 | 16.24 | Non-Fiction |